Lesys™ Crystalline Maltitol is a polyol sweetener that is naturally sweet and can be used to replace sugar in a wide range of applications. Produced from renewable non-GM tapioca, it is reduced in calories and highly versatile with a full sugar taste.
Sorbitol is a sugar free polyol sweetener used as a sweetener and bulking agent in sugar free gum and confectionery, and as sweetener and humectant in bakery, biscuit & pastry applications.
It is also widely used in oral hygiene and some other technical applications.
Sorbitol has a number of health benefits including being reduced in calories, having a low glycaemic index and being safe for diabetics.